Company Description
CHEF OMAR ANANI IS THE PROUD CHEF/OWNER OF SAFFRON DE TWAH IN DETROIT OFFERING A TWIST ON MODERN MOROCCAN CUISINE, BOASTING THE FRESHEST INGREDIENTS AVAILABLE FROM LOCAL PURVEYORS, INCLUDING FRESHLY BAKED BREADS, PICKLED VEGETABLES, ENTICING ENTREES AND AN EXTENSIVE NON-ALCOHOLIC DRY BAR.