Red Hill Station
- 803 Cortland Ave, San Francisco, CA 94110, United States
Company Description
Red Hill Station opened June, 2014, and is located at 803 Cortland Ave in Bernal Heights, San Francisco. Since then, chef Taylor Pedersen has been serving both quality interpretations of classic dishes and daring new ventures, but always paying respect to the authenticity of non-transformative cooking, letting the best products speak for themselves.
Review & Rating

Simon
UK5
Very cute, cozy, and delicious! The seafood is wonderfully fresh, and the service staff is excellent. I'm so happy I came here.

Simon Bayangos
UK4
A warm, intimate space with a startlingly delicious menu comprised mostly (but not exclusively) of locally sourced seafood.

Kristin Jekielek
UK5
Great seafood, everything we ate was fresh and well prepared. Relaxed vibe with friendly service.

Boris Berkovich
UK4
Fantastic high quality seafood in an unpretentious low key environment, but you'll pay for it. 4 stars instead of 5 due to the prices. It's expensive, even by San Francisco standards.

Maria Lopez
UK4
BEST fish and chips in town!! The atmosphere is very hole in the wall small and would not seem like anything special from the outside. BUT I was blown away by the fish and chips. The portions are also massive. I have not had fish and chips like that since living back in Ireland. 4/5 would recommend checking it out.

Alex h
UK4
Nice little hidden gem, great seafood, top notch! Seemed pretty busy for just one server though, but still excellent service.

Jennifer Granito
UK5
Delicious homemade bread. Mussels we're fantastic and the frites were perfectly crisp with a tasty garlic aioli sauce.

Kyle Burrell
UK5
Very very good. Great service. Nice beer. Had oysters, clams and mussels. The Elite corn was fantastic. A nice find on or trip to SF

John Crawford
UK5
Really nice relaxed restaurant with great fresh food. Small but very reasonable wine list and fantastic friendly service. Fish and seafood were really good.

kelsey arias
UK4
Outstanding place for tasty Seafood. I love this place, excellent food & service. I will be bringing friends next time.

Simon
UK5
Very cute, cozy, and delicious! The seafood is wonderfully fresh, and the service staff is excellent. I'm so happy I came here.

Maria Lopez
UK4
BEST fish and chips in town!! The atmosphere is very hole in the wall small and would not seem like anything special from the outside. BUT I was blown away by the fish and chips. The portions are also massive. I have not had fish and chips like that since living back in Ireland. 4/5 would recommend checking it out.

Boris Berkovich
UK4
Fantastic high quality seafood in an unpretentious low key environment, but you'll pay for it. 4 stars instead of 5 due to the prices. It's expensive, even by San Francisco standards.

Kristin Jekielek
UK5
Great seafood, everything we ate was fresh and well prepared. Relaxed vibe with friendly service.

Simon Bayangos
UK4
A warm, intimate space with a startlingly delicious menu comprised mostly (but not exclusively) of locally sourced seafood.

Kyle Burrell
UK5
Very very good. Great service. Nice beer. Had oysters, clams and mussels. The Elite corn was fantastic. A nice find on or trip to SF

John Crawford
UK5
Really nice relaxed restaurant with great fresh food. Small but very reasonable wine list and fantastic friendly service. Fish and seafood were really good.

kelsey arias
UK4
Outstanding place for tasty Seafood. I love this place, excellent food & service. I will be bringing friends next time.

Jennifer Granito
UK5
Delicious homemade bread. Mussels we're fantastic and the frites were perfectly crisp with a tasty garlic aioli sauce.

Alex h
UK4
Nice little hidden gem, great seafood, top notch! Seemed pretty busy for just one server though, but still excellent service.

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