Crossroads Kitchen

Ryan Kunish

UK

5

2 days ago

Outstanding venue and food to match. Had an Italian meatball sub for a quick lunch bite that made me want to return to LA just to try more of what they have to offer.

Karolina Nowak

UK

4

2 days ago

I finally made it to one of the most popular vegan spots in LA! We came here for a Saturday brunch while out running errands. I expected there to be a wait so I made a reservation on Yelp ahead of time but it wasn't even needed - plenty of people were seated inside but plenty of tables were still empty as well. We ordered the Benedict with potatoes on the side and the burrito. We also got the French toast to go. The Benedict was my favorite dish of the ones we tried - flavorful, beautifully played, and a good portion of food. My SO had the burrito which was certainly good, though we've had tastier (and larger) breakfast burritos elsewhere. The French toast - tasty! I love the almond mascarpone inside. I also had a soy latte with my meal - nothing spectacular, wouldn't bother ordering it again. The service was good - nothing out of this world, just friendly people. No wifi for customers. Metered street parking is available all around. All in all, I'd certainly recommend coming here for brunch!

Brice Oates

UK

5

2 days ago

The truffle potatoes are EVERYTHING! Great food and great ambiance. Portions are light but it makes it an ideal place to split dishes and try multiple options. Service from start to finish was impeccable. Highly recommended.

Jony Teller

UK

5

2 days ago

Everything from appetizers to desserts is excellent!!Ummmmm what did I simply revel in? This was hands down one of the most scrumptious meals I actually have ever had!! I am now not vegetarian or vegan, but may want to easily stay the lifestyles if CrossRoads had been to cater! We ate own family style so we tried several dishes. We had the Crab desserts - so scrumptious

giovanna hano

UK

5

2 days ago

Every is sensational!!!!! My non vegan friends brought me because they love it so much AND I constantly questioned "how can this be vegan" because it was that good! Must get the oysters and meatball pizza

Nika Romanow

UK

4

2 days ago

Super super delicious! I ordered the Jerk seasoning and Oh Man! Super spicy yet so tasty! Can't stop eating them! Def will be ordering from this place. Better than Fried wings! For sure

Jerry Arko

UK

4

2 days ago

Great customer service and attentive waiters. Casual atmosphere and spacious surrounding. Food was good; although proportions were small for my likings.

Jamie Hughes

UK

5

2 days ago

I just have to say, this is probably my new favorite vegan restaurant in LA. I came here for brunch on Sunday with my best friends and Scot (the head chef) and our server David were just outstanding. It was my birthday and they were so, so kind and took great care of us. Scot even sent out a new cheese bread filled with ricotta and vegan egg yoke that was TO DIE FOR. Truly an incredible birthday brunch and I will be back soon to try the lunch and dinner menus. Outstanding service and delicious food. Thank you, Crossroads!!!

Craig Brooks

UK

5

2 days ago

Unbelievable flavors. I am not vegan or even vegetarian and my mind was blown. Visit immediately and indulge in the “seafood” tower. It will change your perspective on vegan food. The service was phenomenal as well. I live in Orlando and can’t wait to come back to L.A. again to visit this restaurant!

Joel Bartlett

UK

5

2 days ago

Crossroads is amazing. If you have the chance to eat here you are a fortunate person. Whenever I visit LA I try to make it in and I’ve never been disappointed. The food is absolutely delicious - truly inspirational. You cannot go wrong on the menu. Most recently I had a set menu that was offered and it was a great four course meal.